How to make curly fries

Craving some crispy, salty, and delicious curly fries? Have you been wondering how to make them at home? Believe it or not, making curly fries at home is easy, and all you need is a few simple ingredients and some tools.

 Let’s get started! Ingredients: - 6 large potatoes - 2 tablespoons of olive oil - 1 teaspoon of paprika - 1 teaspoon of chili powder - 1 teaspoon of garlic powder - Salt, to taste Instructions: 1. Peel the potatoes and slice them into thin circles using a mandolin slicer or a sharp knife. 

2. In a bowl, mix the olive oil, paprika, chili powder, garlic powder, and salt.

 3. Add the sliced potatoes to the bowl and mix well until the potatoes are evenly coated. 

4. Use a curly fry cutter or a spiralizer to create the curly fries. If you don't have one, you can use a knife and cut each potato spiral by hand.

5. In a deep fryer or a large pot, heat oil to 375°F. Carefully place the potatoes in the frying basket and fry until golden brown, about 3 to 4 minutes. 

6. Remove the fries from the fryer and place them on a paper towel to drain the excess oil. 

7. Season with additional salt to taste. Enjoy your homemade, crispy and delicious curly fries! Additional tips: - To make the best curly fries, use starchy potatoes like russet potatoes, which will help the fries to be crunchy on the outside and fluffy on the inside. - For a healthier option, you can also bake the curly fries in the oven at 425°F. 

Place the fries on a baking sheet and bake for 25 to 30 minutes, flipping them halfway through. - Experiment with different seasonings to change-up the flavor of your curly fries. Some great options include cajun seasoning, curry powder, and Italian seasoning. Now you know how to make your own curly fries at home. Enjoy them as a snack or as a side dish, and impress your friends and family with this culinary masterpiece!